My winter breakfast: rice porridge with red beans and sweet potato, prepared the night before and simmered in the morning. Warm, easy, and almost no dishes to wash.
| お粥 | おかゆ | rice porridge |
| 小豆 | あずき | red beans |
| 煮込む | にこむ | to simmer |
| 洗い物 | あらいもの | dishes to wash |
| ぽかぽか | ぽかぽか | pleasantly warm |
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