Japanese listening diary · Day 224

After Days of Grilled Fish, I Craved Bread and Wine

焼き魚の後はパンとワイン
August 18, 2026
About a minuteSlow, natural Japanese
Real JapaneseN5–N3 friendly
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Today’s story きょうの あらすじ

I had come back from my parents' house in Osaka, and it was an evening meal alone in Tokyo. Wondering what to eat, what I arrived at was good wine, good bread and good soup. My father is eighty-seven and loves to eat: an old man fond of grilled fish, sashimi and sake. When I eat with him at my parents' house, I enjoy grilled fish, sashimi and sake as well. But after days like that, I almost always want bread, soup and good wine instead. So today I made a soup of cabbage, onion, garlic and tomato, and enjoyed it with a good baguette and wine. It was very good. However delicious a thing may be, eating it every day makes you forget how delicious it is. Keeping a balance, I hope to eat just the amount that lets me feel good food as good food.

From the diary にっきから

Excerpt
No. 224Tokyo · morning
日本語 — Japanese
ひらがな — Hiragana
おおさかのじっかからかえってきて、とうきょうでひとりのよるごはんでした。なにをたべようかなぁと、かんがえてたどりついたのは、おいしいわいんとおいしいぱんとおいしいすーぷでした。わたしのちちは、はちじゅうななさいで、たべることがだいすきです。やきざかなやおさしみ、そして、にほんしゅをこのむろうじんです。じっかでちちといっしょにごはんをたべるときは、わたしもやきざかなやおさしみ、そしてにほんしゅをたのしみます。
· · · continues · · ·

Vocabulary ことば

夜ご飯よるごはんdinner; the evening meal
たどり着くたどりつくto finally arrive at; to end up choosing
焼き魚やきざかなgrilled fish
日本酒にほんしゅsake; Japanese rice wine
好むこのむto like; to be fond of

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